Plant-based diets: health benefits
“Transitioning toward more plant-based diets that are in line with standard dietary guidelines could reduce global mortality by 6–10%, compared with a reference scenario in 2050.”
“Overall, we estimate the economic benefits* of improving diets to be 1–31 trillion US dollars, which is equivalent to 0.4–13% of global gross domestic product (GDP) in 2050.”
The highest economic benefits are probable for completely plant-based, vegan diets.
* Both in terms of human health and regarding the environment.

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